Organic beef burger with ketchup and mustard, served on a house roll. American cheese optional.
Organic beef burger with cheddar cheese, beefsteak tomato, chili, jalapeños, fried onion rings, hot sauce and ranch dressing. Served on a house roll.
Organic beef burger, beefsteak tomato, grilled Vidalia onions, guacamole, black bean & corn salsa, lettuce, pepper jack cheese and sour cream. Served on a house roll.
Chicken breast with guacamole, black bean purée, honey mustard, lettuce, muenster cheese and a splash of hot sauce. Served on an English muffin.
Organic beef burger, lettuce, beefsteak tomato, bacon, diced onions, American cheese and Boylan Sauce®. Served on a house roll.
House recipe veggie burger, cucumber, feta cheese, cherry tomatoes, sweet chili sauce and tzatziki sauce. Served in a bowl on a bed of fresh spinach.
Turkey burger topped with swiss cheese, lettuce, beefsteak tomato, grilled pineapple, grilled Vidalia onions and our foreign exchange sauce. Served on a house roll.
Organic beef burger with pepper jack & cheddar cheeses, pulled pork BBQ, slaw and onion straws, then drizzled with Boylan Sauce® & balsamic reduction. Served on a house roll.
Panko-Sriracha fried chicken topped with pepper jack cheese, jalapeños, pico de gallo and our special Sriracha mayo and fire sauces. Served on a house roll.
(The Burger Of The Month) Ask your server which new creation is being featured this month. Price may vary.
Add bacon, chili, or cheese to your fries +1 each
Try them “loaded” with cheese, jalapeños, sour cream and bacon +2
Add brown sugar and honey +1
Homemade recipe featuring bacon, sweet pickles and our special spice blend
Celery, carrots, peppers, tomatoes, cucumbers, and chopped pecans, served with a tangy vinaigrette
Southern style with apples
Coke, Diet Coke, Mr. Pibb, Sprite, Ginger Ale, Barq’s Root Beer
Orange, Cranberry, Pineapple, Grapefruit
Fresh-brewed. Sweetened, Unsweetened, or Arnold Palmer
Original, Sugar-Free, and Tropical
Greenberry’s and bottomless
Two of our hand-battered chicken tenders with honey mustard for dipping.
Four of our mini beef sliders on potato buns. American cheese optional.
One beef hot dog served plain on a toasted bun.
Melted American cheese on potato bread.
Choose one side: mandarin oranges, curly fries, cole slaw, or tater tots
+1 to substitute sweet potato fries, deep fried potato salad, or quinoa salad
Fried corn tortilla chips topped with a blend of
Boylan queso, jack and cheddar cheeses, cilantro,
sour cream, jalapeños, pico de gallo, black bean and
corn salsa and pulled BBQ pork.
Our chicken tenders are hand-battered and never frozen. Served with curly fries and honey mustard for dipping.
Boneless chicken tender bites tossed in our house
ACC sauce and served with celery and side of ranch dressing.
Breaded mozzarella cheese with marinara sauce
perfect for dipping.
Delicious sliders of grass-fed, organic beef
topped with American cheese on mini potato rolls.
Choose a basket of 8 or 12, perfect for sharing!
$10 / $14
A basket of our signature curly fries topped with
our housemade queso and bacon.
A generous basket of fried corn tortilla chips with a
bowl of our creamy queso for dipping.
Three of our favorites: hand-battered chicken tenders,
cheese sticks and mini nachos. Served with marinara
sauce and honey mustard for dipping.
Boylan’s House Salad. Romaine lettuce topped with
our famous croutons, cherry tomatoes, shredded
cheddar jack cheese and cucumbers. Served with
your choice of dressing on the side.
$4 / $7
Romaine lettuce, housemade croutons, fresh
parmigiano reggiano, and creamy Caesar dressing.
$5 / $8
Romaine lettuce piled high with black bean and
corn salsa, crisp bacon, avocado, cherry tomatoes,
fresh jalapeños and shredded cheddar. Served
with chipotle ranch dressing on the side.
$5 / $8
Baby spinach topped with candied pecans, fresh strawberries, crisp bacon, goat cheese and red onions.
Served with raspberry vinaigrette dressing on the side.
$5.5 / $9
Romaine lettuce, crisp bacon, fresh corn, avocado,
cherry tomatoes and Maytag® blue cheese crumbles.
Served with honey mustard dressing on the side.
$5.5 / $9
Baby spinach, shredded carrots, cherry tomatoes,
sprouts, quinoa, and a touch of minced garlic tossed
in a housemade vinaigrette. 100% Vegan!
$6 / $11
Dressings: Oil & Vinegar, Dijon Balsamic Vinaigrette, Red Wine Vinaigrette, Honey Mustard, Ranch, Chipotle Ranch, Blue Cheese, Russian and Caesar.
Our house chicken salad made with red grapes,
topped with lettuce, tomato, guacamole, and
thick-cut bacon. Served on a butter croissant.
Iceberg lettuce, beefsteak tomatoes, thick-cut bacon,
and Duke’s™ mayonnaise. Served on a butter croissant.
After 24 hours of marinating and 48 hours of smoking, we
pull our pork fresh daily. Topped with our house BBQ sauce
and slaw, served on toasted potato bread.
A classic American grilled cheese sandwich served
on perfectly toasted potato bread. Build your own
with any of our toppings and sauces.
Each classic is served with fresh fruit
A warm flour tortilla filled with chorizo, scrambled eggs, pepper jack cheese and black bean and corn salsa. We top it off with pico de gallo, Sriracha sour cream, and cilantro.
Housemade freshly-baked biscuits covered in Boylan’s own country sausage gravy. Includes two scrambled eggs.
Two biscuits with hand-battered chicken tenders, sausage gravy, scrambled eggs, cheddar cheese and a touch of Sriracha.
Applewood-smoked bacon, a fried egg and melted American cheese served on potato bread.
Served on a butter croissant +$1.5